Seafood Dinner Experience

Enjoy a vibrant seafood feast inspired by the flavors of the Oaxacan coast, prepared fresh and designed to be shared with your group at your private villa.. This experience brings together a variety of traditional mariscos dishes, combining fresh ingredients, citrus, tropical flavors, and open-fire cooking for a memorable meal.

All dishes are served family-style to share, allowing everyone to enjoy the full experience together — no menu choices required.

Menu Includes

Ceviche in Tropical Leche de Tigre
Fresh fish marinated in lime and citrus with a subtle fruity touch, aromatic herbs, and mild spice.

Fresh Shrimp Aguachile
Prepared to order with lime, chili, and herbal notes, served chilled and refreshing.

Tropical Fish Sashimi
Thin slices of fresh fish served with creamy avocado and citrus on a crispy tostada with a tropical touch.

Beach-Style Grilled Fish
Slowly grilled over open flame for a juicy texture, finished with citrus butter and lime.

Tropical Garlic Shrimp
Sautéed in butter with golden garlic, a hint of coconut, and mild chili for balanced flavor.

Accompaniments

• Fresh guacamole

• Tropical green salad with fresh fruit and citrus vinaigrette

• White rice or coconut rice

• Artisan salsas (salsa macha, tatemada, and spicy tropical salsa)

Style:
Family-style seafood dinner designed for sharing and enjoying together in the comfort of your private villa.